PAGE THREE

' SIDNEY, Vancouver Island, B.C., Wednesday, July 18, 1951. . SAANICH PENINSULA AND GULF ISLANDS REVIEW
FIRST JET AIRLINER FLEET

7 a . . CENTRAL SAANICH Re
FaiGridie Ais48 Sheek of Ack einiiners ' I . A 7 S A A N I C 1 . | VISITOR PASSES past Rites F or
_,. oa ; ! | ; a Nels Nelson, of Hoquiam, Wash., Ouls erber .

land. Comet Jets, of which 14 have | ,
already been ordered. ' ;
is scheduled to go irito service on —_—— oe
- _ a.73-year-old visitor, collapsed while Funeral services for. the late Louis

the Dontlen-Honie-Catta route this | The root of Indian Poke, a weed
coming winter. B.O.A.C. plans .to) which grows in Quebec, is a. basic | a 7s
at Butchart's Gardens, Brentwood, | #erber, pioneer farmer of North _

Saanich, who passed away at. Rest...

switch from orthodox: piston-en- | ingredient for a new drug used in 2 .
treatment of high blood pressure. of. _SAANICHTON - OSs al a id D ay S are H ere at aan 42 Clack on Wednesday Haven Hospital on July 6, were held

-gined types to 500 m.p.h, De Havil-
— | evening. He. failed to recover and . nee
; - Mrs. R. Bouteillier, Cultra Ave. Salads have grown in importance. on Monday, July 9,, atthe Memortal

ee

we

crisp lettuce and serve with mayon- | gied shortly after 8 o'clock the same | Chapel of Chimes, Sands Mortuary

: Bi “mee te ne er a returned. this week from a ‘month's | The salad’ used to be served occas- } naise. ‘Yield: six servings. evening. . Ltd. Canon A. E. Greenhal h “offi
i Now In Sto ck : holiday. in. Saskatoon : and Winni-|ionally and as an’ extra garnish. Tomato ‘Pink Mould ; 1” Cause of death was’a Heart dis-'| ciated. e “

é ee e 0 ¢ peg. Bo . , | Weday ney the an every-day the -1tablespoon gelatine .~ order, police learned. The remains} 4 large. number of friends ‘and
: - ; oe Mis. BE. Sarup accompanied by|#nd often the main part of e| 44 cup cold water were removed to Sand’s Mortuary | pioneers attended the services as a
oe = vs her niece, Mrs. A. Johnstone. and|™eal. 1 1 10-ounce can tomato ‘soup Limited... last tribute to Mr. Herber.. The fol-

' . family, of Saanichton, left this week| Salads vary from the small crisp! 1 cup sieved cottage cheese Mr. Nelson was accompanied on / lowing acted as ‘pallbearers: L. Ste-

GIBSON 81 Cu ft. for a month's vacation at Parks-|bit of green that is an accompani- 1 cup mayonnaise . _. |his holiday by his daughter, Miss | phenson; H. Creed, G.Williams, T.

4 sd ° | Ville. ment to the heavy meal to, the sub-| 1 cup diced celery | Doris Nelson. ‘| Forbes, J. Houlihan, H. W. ‘Cathcart.
' : Miss Mary Culp, of Edmonton, stantial pen meal on one plate 1 teaspoon minced onion Central Saanich Police Chief Vv. interment followed. in ‘Royal Oak

left for her home after visiting with |that may include even the dessert.) 1, cup slivered, blanched almonds
her aunt and uncle, Mr. and Mrs.|The supper salad usually provides} 2 tablespoons chopped sweet
L. Farrell, Simpson Road. the complete first course on one pickles.

: late but has a satisfying dessert to :
Under the sponsorship of the] fonow. 5 coset Soak gelatine in cold water for 5

Saanichton and James _Island|~ . . minutes. Heat soup and add the:
j'P.-T.A’s swimming classes have} The Tight kind of salad for sUup-| .oaxeq gelatine, stirring until dis- |
Hlagain been resumed this summer.|Per will satisfy both the men and| cowed. Chill. Combine the cheese, |
j| Wednesday morning 63 children|&rowing boys of the family. Salads | jayonnaise, celery, onion, almonds
gathered at the Prairie Inn under | ®1so satisfy the cook on hot summer | ang sweet pickles. Add to the gela-
the supervision of four parents, and|Gays for she is able to keep the| ting mixture, blending well. Pour
journeyed to the Y.M.C.A. by char-| kitchen cool and have supper ready /intg ‘one large mould or individual
yy tered bus, where under the capable: in--less time than it takes. to boil moulds .which have been lightly
ff! guidance of Instructor Archie Mc- | the water for, the tea. oiled or rinsed with cold. water.
fj Kinnon they learned fundamentals} |§Cold_ meat. plates with plenty of.) Chill until set: ‘Unmould on lettuce
of. swimming, whilst. thoroughly en- | crisp. greens ‘and ‘some other vege-j and serve’ with mayonnaise. - Yield:
af -Joying every ‘minute: of instruction.| tables give the impression of cool|-jo to 12 servings. If desired, 14 |¥
| Again at 11.30, forgotten articles of | freshness but are completely satis-|cup chopped green pepper and. 4 !§

J. Lawley attended the deceased... | Burial Park.

REFRIGERATOR

Large Quick-Freeze Compartment
Vegetable Bin ® Crisper

Catelli Cooked Spaghetti, tin.-..1% | Kraft Dinner, PRG i ;
Sweet Milk Powder, tin_--....---2-------.-----2+-----------
Apple Juice, 2. tins ~.. ------------------- ten oe ee ne eee —
Royal City Pork and Beans, 2 ‘tins

PRAIRIE INN STORE

Saanichton _ — ‘Ph. Keat. 54W

@

GET YOUR GIBSON REFRIGERATOR
EARLY, IN TIME FOR SUMMER USE.

at BRENTWOOD >

dren were -herded-into.the waiting | Just as beans, eggs, cheese and fish
bus and-brought home, | a: tired but | are-alternates to meat in hot meals,

in place of the almonds and pickles:

Potato-Tongue Salad ‘Standard Vanguard’ and ‘Triumph: Mayflower Cars =

‘KEATING on EAST SAANICH ROAD

clothing, along. -with the 63 chil-|fying to the heartiest. appetites. | cup diced cucumber may. be used
. happy. lot. - so they may be used in cold salad
- PHONE: Keating 61 mP meals. y 4 teaspoon curry powder, = alge a PomElete Line of Used Cars
—_ ° — en momen ts cup ‘cooked salad dressing
a é Ww These tested recipes come from as oe
BRENT OOD the home economists of the Con- # CUPS aiced cathe potetocs : wap er ‘PHONES: :
— ---— {sumer Section, Canada Department 1-cup diced, ee — ART BOLSTER _., Day—Keating- 55¥
Mrs, M. A. Niven, of Saskatoon, is |of Agriculture. . Balt pn pepper 46 ‘hast e i 102K
visiting her-daughter “and .son-in- ; 3 C Salad - a 2 hard- cooked eggs as
law, Mr. and Mrs. Abe Cave, at The 1. tablespoon - plus 1, teaspoon Lettuce
Maples... _ gelatine = : a : :
Other visitors from Saskatoon are 44 cup cold:water) 1 pn ane ,
Mr. and Mrs. Alonzo-Ash‘and their | : | ie teaspoon salt. 0 eer onions - with’. ‘dressing seaaén'’ with:
‘son, ‘Wayne, .who: are ‘spending a|:° 124. teaspoons ‘sugar am salt"and- pepper ard ‘let stand one ;
| few days with their cousins, Mr.and © th cups -boiling water, © ©. .* hoi to blend. flavor. .Cut eggs. in
‘Mrs. Baade, Stellys: Cross Road... © * 6 ‘tablespoons catsup Tees quarters. "Serve salad on crisp let-|
Rev. and Mrs. 'T..R. Davies and| . 2 tablespoons vinegar’ | tuce ‘leaves. Garnish -with hard-
| son, Leigh, are visitors at tHe. home 1 feaspoon’ prepared porserad- i cooked egg. Ses ‘six servings a6
fi of Mr.and Mrs. R..V.'S. Kelly,on |: ish (optional) ~ ee re salad). ; :
H| Stellys Cross Road.” Mr. and’.Mrs,|" - 1cup shredded: carrots: |

14- cup shredded cabbage

Davies are.also’ from Saskatoon, e
iz: cup diced. celery.

«George: Hafer is: spending a holi-
day at: Long. Beach, Vile. sy :

_ 49. Ford: ‘Club Coupe.
“tom. radio. Seat covers..

Hh. perfect -me-"" | od
/ chanical : vot L39B mead
948 De. Soto: ‘Custom. ‘Sedan! :

. Radio,: heater,’ Ds
* ete

Cus og Soak ‘gelatine: in’ ‘cold: water. - “add
tsalt,” sugar. and: boiling’ water. -and |:
stir. until gelatine is dissolved. Add | Pn ak Oh REN pa Ey
catsup,’ vinegar: and: horseradish |. (if Yon: ride. smoothly— : mt
~-[used)." Cool until mixture -begins' to} gy iftly—comfortably
Add carrots, cabbage. and: ‘cel= |e when you ‘travel on.
into’ 6 en tinea moulds | Canadian National’s weli-
- Bice jn cold ‘gppointed” trains.
or -avel east on. th famous :
‘Continental Limited”"— —

re: ' Wondetfal: ‘model, i
REFRIGERATED, from: top
to. bottom, = with . full-widt Y
frozen, food . oc As

: ‘President az

\.. Hugh ‘cromble;, ‘Videxpresident's and
| treasurer..of the: ‘Dorhinion: ‘Engin- };
‘B | eering Works‘: Ltd,;."Montreal, .was
}-elected : “president ofthe | ‘Canadian:
t ‘Manufacturers’ ‘Association for 1951-:
“62. atthe: Association’ ‘s annual gene.
eral! meeting: in, Quebec: City,

GE. ELECTRIC KETTLES —_ “ELECTRIC: ‘PRESSUR
SUNBEAM MIXMASTERS ”

"PLASTIC. or RUBBER. ‘HOSE.
FULL: STOCK or WATERING Cc

canna each

ans, plain or

“NDURANC! ty

Weer Cane

LUMBER
‘SASH To

"Replacements

Radios
Washing Machines
Plastic Ware .
‘Thermos Bottles
c _Lawnmowers.
Garden Tools

“Pure, white ‘toa :
base. Solfscleans
‘ng. Whiter white.”
-Non-fade colors

a Ns by

aC fi uh . TR

| exPORT

CANADIAN WIISRY

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or he 2 British Columbia Distillery Company ‘Limited: has. growing dlemand for ity products hoth ac home andi ins
‘greatly increased Sts favitities over the past few years” ooworhd markers an expansion program that keeps pace
and has built up its ssocks w Meep Pace with the rapidly whh. British, Columbia, growth, and prosperity, re

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r Tinayed by the Tier ‘Contal Board or. ry the, Govarnnyont: Ol, Brittsh. Columbia, :

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va messes. recat 55s acne aertmsaee